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| | | | | | | Some say red wine can overwhelm the delicate flavors of fish, but isn't a fine red Burgundy more delicate than smoked salmon or fried sardines? | | | | | | | |
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| | | | | | | Question: How many raspberries does it take to make one liter of Vittorio Caopvilla's fruit distillate? Answer: 12,500 raspberries, give or take. | | | | | | | |
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| | | | | | | As tequila continues its global rise, the agave spirit is disrupting classic cocktails everywhere, subbing in as the main spirit in everything from Negronis to martinis. | | | | | | | |
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| | | | | | | The color in your glass may hold clues about how the wine was made and how it will taste. We take you through the spectrum from lightest to darkest. | | | | | | | |
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| | | | | | | If German Riesling got me into wine, it was the Jura that made me change my career for it, muses Wine Enthusiast Writer-at-Large Aleks Zecevic. | | | | | | | |
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| | | | sponsored | | | | | | Crisp air, cool climates and panoramic peaks—this Pinot Grigio brings Trentino's alpine spirit straight to the glass. Fresh, vibrant and perfect for any occasion. | | | | | | | |
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| | | | | | | There are so many from which to choose: A refreshing mojito, perfect for poolside sipping, a citrusy margarita to perk up heat-stunned hangouts, or a classic piña colada. | | | | | | | |
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| | | | | | | The drink is a play on the classic Blue Hawaii featuring white rum from Japan for an "all-island connection." | | | | | | | |
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