| | | | | | | | | | The new podcast "Blood Vines" chronicles the dark side of America's White Zinfandel craze. We spoke with the show's creator, who solved a mystery in the course of reporting, in this episode of the Wine Enthusiast Podcast. | | | | | | | | |
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| | | | | | | | | | Lush and velvety flavors of plum and cocoa, sweet cherry and a lift of fresh herbs. Fine-grained tannins. | | | | | | | | | | | | | | | | | | | | |
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| | | | | | | | | | Muscular and bold, this Malbec-based red blend delivers the succulent, ripe fruits of the variety brought together with the structure and depth of Petite Sirah and Cabernet. | | | | | | | | | | | | | | | | |
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| | | | | | | | | | Clean lines of cherry, toasted wood, red flower and a pinch of thyme make for a satisfying nose on this widely available bottling. | | | | | | | | | | | | | |
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| | | | | | | | | | Aromas of rich, dark Bing cherry, plum, dried brush and toasted oak circle around the rim of the glass, with a whisper of satisfying silky tannins, more fruit and a spicy finish on the palate. | | | | | | | | | | | | | | | | | |
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| | | | | | | | From Malbec to Carmenère, these grapes have won over the hearts and vineyards of South American winemakers (and wine lovers). | | | | | | | | | | | | | | | | In emerging wine regions, like Texas, out-of-state wineries are pursuing the local market. Is this "wine country colonization," or just healthy competition? | | | | | | | | | | | | | | | | Acid fiends, rejoice! These zippy grapes mimic some of Sauvignon Blanc's most beloved characteristics. | | | | | | | | | | | | | | | | From sommeliers to service staff, drinks pros must navigate a slew of mental health issues that come with the job. These industry leaders are trying to change that. | | | | | | | | | | | | | | | | One guaranteed winner for the race? The Black-Eyed Susan, a whiskey-based cocktail flavored with peach. Here's how to make it. | | | | | | | | | |
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