California Dreamin’

Celebrating the Golden State, The California Issue is out now ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­

From the Magazine   The California Issue   The California Issue is a celebration of Golden State winemakers, from established leaders of American viticulture to younger producers who are shaking things up. You'll be treated to features on pairing wine with In-N-Out, legacy winemakers reinventing tradition, post-wildfire vineyard comebacks, and what mushroom cocktails actually do. And yes, you're going to want fries with this.   Subscribe now

We're Auctioning Off the Original Cover Art     The California Issue's cover is truly a work of art—and here's your chance to own it. We're auctioning off the original oil painting that's on the cover to benefit the California Community Foundation's Wildfire Recovery Fund. All the proceeds from the auction will go toward this crucial nonprofit that's already provided over $30 million to communities affected by wildfires in California. This issue is focused on California, so naturally, we wanted to give back to the Golden State, which is still recovering from January's devastating fires. Place your bid on eBay today. The auction closes on June 22. We commissioned renowned artist Noah Verrier to paint an iconic burger and fries paired with wine, and he absolutely nailed it. Verrier's popular oil paintings of everyday food and drink items, like his still life of an Uncrustable, have garnered him a cult following online.    Place your bid           Animal Style   Today Show sommelier and author of Big Macs & Burgundy Vanessa Price brings her high/low pairings to the West Coast.   Read Article         The Family Business   Mixing wine and family can be thorny, but these Paso clans make it look easy.   Read Now           Mycology Mixology   Inside the wild, weird and often potent world of mushroom cocktails.   Read Now           The New Napas   These American wine regions are worthy of your PTO.   Read Now           The Trouble with 'Clean' Tequila   Bottled buzzwords aren't doing spirits or your health any favors.   Read Now       The only way to read the entire issue is to become a subscriber.     Shop Wine Essentials     Break-Resistant Glasses     Decanters     Wine Coolers

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