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| | | | A year in the making, this list has something for every palate, occasion, and budget. | | | | | | | | |
| | | |  | | | Best Buy | | | | | | Mild tropical fruit aromas introduce this pisco. The palate doubles down with coconut and dried pineapple. | | | | | | | | | | | |
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| | | |  | | | Best Buy | | | | | | Sip or mix this russet-hued Calvados. The rich aroma includes hints of cocoa and vanilla. | | | | | | | | | | | |
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| | | |  | | | Best Buy | | | | | | A classic Irish cream profile, this dessert-y easy sipper has a tan hue and milky scent. | | | | | | | | | | | |
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| | | |  | | | | | | Level up Lemon Drops, Cosmos and more with this vodka infused with California Meyer lemons. Look for a straw hue and pleasant lemon-peel aroma. | | | | | | | | | | | | | | | |
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| | | |  | | | | | | This mezcal almost feels like a Bloody Mary: tomato water, fresh oregano, lemon peel on nose and palate. | | | | | | | | | | | | | | | |
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| | | |  | | | | | | Expect a neutral aroma with a faint almond hint. The palate is light and clean, finishing with plenty of white pepper and pink peppercorn tingle. | | | | | | | | | | | | | | |
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| | | |  | | | | | | This is made with a 95% rye recipe and aged 10 years. Expect bold oak and allspice aromas, while vanilla sweetness and peppery spice mingle on the palate. | | | | | | | | | | | |
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| | | |  | | | | | | The palate opens with flickers of cayenne and cinnamon, leading into violet, iris and coriander midpalate, finishing long and spicy, with a final lemon peel exhale. | | | | | | | | | | | | | | |
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| | | |  | | | | | | It's slightly floral, with a pleasant fruitiness midpalate (this is an orange liqueur, after all, just make it blue), finishing with hints of white pepper and cardamom. | | | | | | | | | | | |
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| | | |  | | | | | | The palate opens with toasted grain and espresso; adding water coaxes richer, nuttier tones, with a ribbon of caramel. | | | | | | | | | | | |
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| | | |  | | | | | | Distinct tropical fruit and fresh pear notes appear on nose and palate, winding into bracing white-pepper sparks. | | | | | | | | | | | |
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| | | |  | | | | | | The palate opens drying and spicy, showing off lots of cayenne and cinnamon fireworks, before fading into smooth vanilla. | | | | | | | | | | | | | | | |
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| | | | | | | There's a just-right caviar pairing out there for everyone. | | | | | | | | | | | | | | | | | | | Often relegated to the hybrid dustbin, Vignoles is staking a claim for itself. | | | | | | | | | | | | | | | | | | | Read between the wines: Bookstore bars are having a moment nationwide. | | | | | | | | | | | | | | | | | | | Nancy Ulloa is pairing wine with crystals in Paso Robles. | | | | | | | | | | |
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